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	<title>Comments on: Eating Exclusively Organic &#8211; Watching What Goes Into The Body</title>
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	<description>investigating agriculture</description>
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		<title>By: Drew Mitchell</title>
		<link>http://fgscholars.com/farmtofork/archives/518/comment-page-1#comment-116</link>
		<dc:creator>Drew Mitchell</dc:creator>
		<pubDate>Tue, 27 Apr 2010 18:05:27 +0000</pubDate>
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		<description>Thanks so much, Stacy for reading and commenting. 

I agree with you that the pre-made items are what caused my bill to skyrocket. For me, it was unfortunate that I am living as a college student without the time to always prepare my meals. Over the summer I hope to cook for myself more and use the organic information that I learned during this &quot;experiment&quot;!</description>
		<content:encoded><![CDATA[<p>Thanks so much, Stacy for reading and commenting. </p>
<p>I agree with you that the pre-made items are what caused my bill to skyrocket. For me, it was unfortunate that I am living as a college student without the time to always prepare my meals. Over the summer I hope to cook for myself more and use the organic information that I learned during this &#8220;experiment&#8221;!</p>
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		<title>By: Stacy</title>
		<link>http://fgscholars.com/farmtofork/archives/518/comment-page-1#comment-113</link>
		<dc:creator>Stacy</dc:creator>
		<pubDate>Tue, 27 Apr 2010 15:35:54 +0000</pubDate>
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		<description>The problem with your grocery bill is in the premade items. I can feed a family of 3 plus 3 extra kids during the week(daycare, breakfast and dinner) for 75$ a week max. We plan our meals in advance and limit our meat. I will add we do garden so I am able to pull frozen corn and applesauce from my storage during the &#039;off&#039; season. Try making actual oatmeal for breakfast instead of buying that expensive cereal. Also, eating healthier means less fillers to fill you between meals thereby requiring a healthy snack between. Grab an orange, an apple, carrots, nuts to help. And drink plenty of water. 
Keep eating healthy, a week won&#039;t make much difference but much like saving pennies, will add up over your lifetime.</description>
		<content:encoded><![CDATA[<p>The problem with your grocery bill is in the premade items. I can feed a family of 3 plus 3 extra kids during the week(daycare, breakfast and dinner) for 75$ a week max. We plan our meals in advance and limit our meat. I will add we do garden so I am able to pull frozen corn and applesauce from my storage during the &#8216;off&#8217; season. Try making actual oatmeal for breakfast instead of buying that expensive cereal. Also, eating healthier means less fillers to fill you between meals thereby requiring a healthy snack between. Grab an orange, an apple, carrots, nuts to help. And drink plenty of water.<br />
Keep eating healthy, a week won&#8217;t make much difference but much like saving pennies, will add up over your lifetime.</p>
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		<title>By: Drew Mitchell</title>
		<link>http://fgscholars.com/farmtofork/archives/518/comment-page-1#comment-36</link>
		<dc:creator>Drew Mitchell</dc:creator>
		<pubDate>Thu, 01 Apr 2010 18:03:44 +0000</pubDate>
		<guid isPermaLink="false">http://fgscholars.com/farmtofork/?p=518#comment-36</guid>
		<description>Cassie and Kathy,

Thank you both very much for reading this story and I am very excited that you enjoyed the posting. I do hope that if you haven&#039;t already, you will listen to the podcast to hear some ideas about organic eating. 

Please continue to check our Web site for more updates about Farm to Fork agriculture!

Drew</description>
		<content:encoded><![CDATA[<p>Cassie and Kathy,</p>
<p>Thank you both very much for reading this story and I am very excited that you enjoyed the posting. I do hope that if you haven&#8217;t already, you will listen to the podcast to hear some ideas about organic eating. </p>
<p>Please continue to check our Web site for more updates about Farm to Fork agriculture!</p>
<p>Drew</p>
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		<title>By: Kathy T.</title>
		<link>http://fgscholars.com/farmtofork/archives/518/comment-page-1#comment-32</link>
		<dc:creator>Kathy T.</dc:creator>
		<pubDate>Wed, 31 Mar 2010 17:44:39 +0000</pubDate>
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		<description>Drew,

I really enjoyed reading about your venture into organic eating.  There are some prevailing myths regarding organic foods/produce.  I think you have succeeded in dispelling a few of those myths.  The best to you as you pursue your journalistic goals.</description>
		<content:encoded><![CDATA[<p>Drew,</p>
<p>I really enjoyed reading about your venture into organic eating.  There are some prevailing myths regarding organic foods/produce.  I think you have succeeded in dispelling a few of those myths.  The best to you as you pursue your journalistic goals.</p>
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		<title>By: Cassie Ernstes</title>
		<link>http://fgscholars.com/farmtofork/archives/518/comment-page-1#comment-30</link>
		<dc:creator>Cassie Ernstes</dc:creator>
		<pubDate>Wed, 31 Mar 2010 04:16:29 +0000</pubDate>
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		<description>Drew, your story was so interesting! I really enjoyed the facts about your cost analysis. Comparing the prices of an exclusively organic diet to a traditional diet definitely boosted my interest in the article! Thanks for the feedback; your experiment was such a great idea!</description>
		<content:encoded><![CDATA[<p>Drew, your story was so interesting! I really enjoyed the facts about your cost analysis. Comparing the prices of an exclusively organic diet to a traditional diet definitely boosted my interest in the article! Thanks for the feedback; your experiment was such a great idea!</p>
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